*Sweet Potato Casserole*

Cook the potatoes in the desired way until soft. Look at the notes.

Preheat oven to 375°F. Spray a 2-quart baking dish with nonstick spray (I use coconut oil spray). sit aside.

In a large bowl, combine the cooked sweet potatoes, granulated sugar, salt, vanilla, eggs, and melted butter. Beat with an electric mixer for 4-5 minutes, until fluffy and smooth.

Pour into prepared dish. Bake for 25 minutes.

While baking, make a layer of streusel by combining the brown sugar, flour, walnuts, and melted butter in a small bowl. Mix with a fork and set aside.

Sprinkle the baked sweet potato mixture with the streusel and return to the oven for 10-15 minutes, until lightly browned. Serve immediately or cover with foil and serve within 30 minutes.