Sandwich with Egg Salad
DOES ANYONE HERE ACTUALLY EAT “Sandwich with Egg Salad” ?
YAY or NAY?
°½ cup mayonnaise
°¼ cup cleaved green onion
°1 teaspoon arranged yellow mustard
°¼ teaspoon paprika
°salt and pepper to taste
Stage 1: Put the eggs in a pan and cover with cold water. Carry water to bubble and quickly eliminating from heat. Cover and let the eggs sit in the hot water for 10-12 minutes. Eliminate from heated water, let cool, strip and hack.
Stage 2: setting eggs in a bowl; mixing in mayonnaise, green onion and mustard. Season with paprika, salt and pepper. Blending and serving on your number one bread or wafers.