Paula Deen’s Not Yo’ Mama’s Banana Pudding

Paula Deen not yo’ mother’s banana pudding is a simple to cook and speedy recipe to get ready, made with banana, consolidated milk, cream cheddar, vanilla blend, and different fixings.
Paula Deen not yo’ mother’s banana pudding recipe is exemplary, barbecue, country cooking, kid amicable, cookout, potluck, southern, spring, summer, desserts… ..simply name it! It has everything you ought to pay special attention to in a feast.
Paula Deen not yo’ mother’s banana pudding recipe calls for bananas, french vanilla moment pudding, improved consolidated milk, whipped cream, cream cheddar, and treats. These fixings make the yummy and firm piece of this recipe which I love. This Paula Deen not yo’ mom’s banana pudding recipe is so tasty and simple to make. You can switch around the pudding flavors and utilize different fixings like banana, cheesecake, or even chocolate.
This sweet treat is ideally suited for potlucks or picnics. I have given this recipe a shot a lot of events. This recipe is one of my top choices and it is superb, rich, with a velvety flavor that everybody in my family loves! I served it to my high school young lady today and she was requesting seconds when I had scooped myself out a piece. I bet that your family will adore this recipe as well.
Paula Deen not yo’ mom’s banana pudding recipe is one of those exemplary solace food varieties that simply encourages one. It’s smooth and sweet, with a perfectly measured proportion of banana flavor. Also, it’s so natural to make! Paula Deen’s banana pudding recipe utilizes dense milk and cream cheddar to give locally acquired pudding blend a moment overhaul. You can save this recipe for as long as 2 days, and cover it and move it to an impenetrable stockpiling compartment. In the event that you freeze it well, this recipe can keep awake to 2 months, yet with a touch of progress in surface..
Planning time: 15 minutes
Chill time: 2 hours
Complete time: 2 hours 15 minutes
Servings: 10 individuals
Dietary realities
Calories: 77kcal | Carbs: 15g | Protein: 2g | Fat: 1g | Soaked Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Cholesterol: 5mg | Sodium: 16mg | Potassium: 272mg | Fiber: 2g | Sugar: 9g | Vitamin A: 104IU | L-ascorbic acid: 5mg | Calcium: 53 mg | Iron: 1mg
Fixings
1 compartment frozen whipped besting, defrosted, or equivalent sum improved whipped cream
1 can improved consolidated milk
1 bundle cream cheddar, relaxed
2 cups milk
1 box moment French vanilla pudding blend
6-8 bananas, cut
2 sacks chessmen treats
The most effective method to get ready
Stage 1:
Line the lower part of a baking dish with 1 sack of treats and layer bananas on top. Consolidate the milk and pudding blend in a bowl and mix well utilizing a handheld electric blender.
Stage 2:
Consolidate the cream cheddar and dense milk together in another bowl, and blend until smooth. Overlay the whipped beating into the cream cheddar blend. Then, at that point, add the cream cheddar combination to the pudding combination and mix until all around mixed.
Stage 3:
Pour the blend over the treats and bananas and cover with the excess treats.
Stage 4:
Refrigerate until prepared to serve.