Meet The Stunning And Endangered ‘Black Forest’ Horses Of Germany

Meet the beautiful black forest horses of Germany, an endangered horse breed you cannot resist but admire for its beauty

With the thick golden mane that contrasts beautifully with their deep chestnut coat. Prepare to fall in love with this light draft breed that has evolved over ages in southwest Germany’s Black Forest.

Although this working horse breed is now endangered, the German people have relied on them for over 600 years.

The Black Forest Horses have been documented since the 15th century, according to the archives of the Abbey of Saint Peter in the Black Forest.

Although these cold-blooded horses are not as powerful as your large draft horse breeds, they are robust, strong, and capable.

The Black Forest Horse weighs between 1,250 and 1,400 pounds on average. Mares range in height from 14.3 to 15.5 hands, while stallions can reach up to 16 hands.

Black Forest Horses are powerful, yet they also have an unbelievable amount of patience and a sweet demeanor.

This makes them an excellent alternative for new or inexperienced horse owners.

These beautiful horses are commonly used for driving, but many people also utilize them for pleasure activities like carriage riding.

Schwarzwälder Füchs, Schwarzwälder Kaltblut, Wälder Horse, and Saint Märgener are some of the other names for these horses.

In 2017, there were only 88 stallions and 1,077 mares recorded in the population.

These horses, thankfully, are said to have a high reproductive rate. And, thanks to careful breeding, their numbers are expected to rise in the near future.

Many people are devoted to increasing the breed’s population so that it will never become extinct.

According to TheEquinest.com, in 1896, a German group was created to conserve and maintain this rare breed of horse.

The organization regulated and documented this gorgeous breed, which stipulated that only Belgian draft blood may be used in breeding to improve the horse’s size.

These graceful and gorgeous horses are frequently referred to as the “Pearls of the Black Forest” by Black Forest farmers, and it’s easy to see why.