Nature And Life

Kentucky Butter Cake

Kentucky Butter Cake
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Kentucky Butter Cake🤤🤤
Ingredients:
●1 cup butter, softened
●2 cups sugar
●4 large eggs, room temperature
●2 teaspoons vanilla extract
●3 cups all-purpose flour
●1 teaspoon baking powder
●1/2 teaspoon baking soda
●1/2 teaspoon salt
FULL RECIPE HERE

Ingredients:

°1 cup softened butter

°2 cups sugar

°4 large eggs, room temperature

°2 teaspoons vanilla extract

°3 cups all-purpose flour

°1 tsp baking powder

°1/2 tsp baking soda

°1/2 tsp salt

°1 cup buttermilk

+butter sauce:

°1 cup sugar

°1/2 cup butter, cubed

°1/4 cup water

°1-1/2 tsp almond extract

°1 1/2 tsp vanilla extract

Methods:

In  bowl, beat the butter also sugar  Adding eggs, one at a time, beating well after every addition. Stirring in the vanilla. Combine flour, baking powder, baking soda and salt; add to cream mixture alternately with buttermilk, beating well after each addition.

Pour to a greased also floured 10-inch tube pan. Bake at 350° until a toothpick inserted in the centre comes out clean, 55 to 70 minutes. Let cool for 10 minutes. Pass a knife around the edges and the central tube of the pan. Invert the cake on a rack on waxed paper.

For the sauce, combine the sugar, butter and water in a small saucepan. Cook over medium heat until butter melts and sugar dissolves. Removing from heat; stirring in extracts.

Drill holes in top of hot cake; pour 1/4 cup sauce over cake. Letting stand until sauce is absorbed. . Make holes on the sides of the cake; brush the remaining sauce on the sides. Let cool completely.

Enjoy !

 

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