Indulge in these Delicious Sweet Fudgy Brownies – a rich and decadent treat that’s perfect for any occasion!

Indulge in these Delicious Sweet Fudgy Brownies – a rich and decadent treat that’s perfect for any occasion! 

Ingredients:

– 1 cup unsalted butter
– 2 cups granulated sugar
– 4 large eggs
– 1 tablespoon vanilla extract
– 1 cup all-purpose flour
– 3/4 cup unsweetened cocoa powder
– 1/2 teaspoon salt
– 1 cup chocolate chips (optional)
– Optional: powdered sugar for dusting

Directions:

1. Preheat the oven to 350°F (175°C). Grease and flour a 9×13-inch baking dish.
2. In a medium saucepan, melt the unsalted butter over low heat.
3. Once melted, remove from heat and stir in the granulated sugar until well combined.
4. Beat in the eggs, one at a time, until fully incorporated. Stir in the vanilla extract.
5. In a separate bowl, sift together the all-purpose flour, cocoa powder, and salt.
6. Gradually add the dry ingredients to the wet ingredients, stirring until just combined. Be careful not to overmix.
7. If using, fold in the chocolate chips until evenly distributed throughout the batter.
8. Pour the batter into the prepared baking dish and spread it out into an even layer.
9. Bake in the preheated oven for 25-30 minutes, or until a toothpick inserted into the center comes out with a few moist crumbs.
10. Remove from the oven and let the brownies cool completely in the pan on a wire rack.
11. Once cooled, dust the top of the brownies with powdered sugar if desired. Cut into squares and serve.

Prep Time: 15 minutes | Baking Time: 25-30 minutes | Total Time: 40-45 minutes

Servings: Makes 1 pan of brownies (9×13-inch)